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Membership

Join the Association of Professional Chefs of America and Take Your Culinary Career to the Next Level.

By joining the Association of Professional Chefs of America and Chartered Institute of Hospitality Tourism and Management of America (CIHTMA), aspiring chefs gain access to a wealth of knowledge and skills that are essential for success in the culinary world. Our association is dedicated to nurturing and supporting the growth of talented individuals who have a passion for cooking.

With a focus on professional development, our association equips chefs with invaluable resources that help them excel in their careers. From learning new cooking techniques to understanding food safety protocols and menu planning strategies, members can elevate their skills to new heights.

The Association of Professional Chefs of America is truly a stepping stone towards achieving excellence in the culinary arts.

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Our Endorsement of Modernist Cuisine

Mission and Vision of the Association of Professional Chefs of America (APCA)

Our main objective is to provide our members with the resources they need to succeed in their careers. We are committed to keeping our members informed about the latest trends in modern cuisine and providing them with educational opportunities to enhance their skills. We offer a range of resources, including access to industry events, webinars, and networking opportunities to help our members stay connected and informed.

At APCA, we believe in the power of collaboration and partnerships. We are seeking to collaborate with other associations and unions that share our goals of providing education, certification programs, networking events, and other valuable services to culinary professionals. By joining the APCA, you will become part of a dynamic community of professional chefs who are passionate about pushing the boundaries of modernist cuisine and creating unique and unforgettable dishes that leave a lasting impression on their customers.

Exploring the Art of Food Gastronomy

Gastronomy is far more than just cooking. It involves delving into the science behind food and understanding how different ingredients interact with one another. It's about experimenting with new combinations, techniques, and presentations to push the boundaries of traditional cuisine. What's truly remarkable about gastronomy is its ability to unite people through food. It transcends cultural barriers and allows us to appreciate and celebrate the diversity of flavors from around the world. Whether you're enjoying a simple home-cooked meal or a lavish fine dining experience, gastronomy has the power to elicit emotions and create lasting memories.

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Where Clean Cuisine Meets Elegance

In the culinary world, cuisine transcends mere processes to become an art form. Clean cuisine epitomizes quality, simplicity, and elegance without unnecessary complexity. It’s about highlighting the natural beauty, flavor, and freshness of ingredients through masterful culinary techniques.
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OFFER OF DIRECT MEMBERSHIP/CERTIFICATIONS

The Association of Professional Chefs of America(ACPA) offers Direct Membership/Certifications of its Institute based on experience and qualifications as follows:-

                          GRADE                         

EXPERIENCE

 INDUCTION/MEMBERSHIP FEES

DOCTORATE FELLOW

15 Years and above

N250,000/$

DOCTORATE RESEARCH FELLOW

15 Years and above

N260,000/$

FELLOW MEMBERSHIP

13 Years and above

N150,000/$

FULL MEMBERSHIP                           

5 – 12 Years

N135,000/$

ASSOCIATE MEMBERSHIP

0 – 4 Years

N100,000/$

GRADUATE MEMBERSHIP

Fresh Graduates

N50,000/$

COOPORATE MEMBERSHIP

Cooperate Bodies

N300,000/$

HONORARY DOCTORATE DEGREE AWARD

PAL UNIVERSITY FLORIDA USA

FOXFORD UNIVERSITY CANADA

HONORIS CUSA

N2,000,000/$1,500

N2,000,000/$1,500

PAYMENT METHOD: Account Name: College of Hospitality Tourism and Management Bank Details: Zenith Bank: Naira Account Number: 1017425390 USD Account Number: 5071494723

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